Thursday, June 30, 2011

Tapas and Abby, Abby and Tapas

The other night I came home to James cooking away in the kitchen.  Due to the state of our existing kitchen, James and I try to spend as little time in there as possible.  It's old, most things don't work or work poorly and it just seems gross no matter how hard we scrub.  So to see him back in his glory was nice.  Not to mention he already had Spanish appetizers set out ready for me to devour.   Prosciutto wrapped melon and toast with tomato and okra puree.  It was so delicious and made me want a vacation so bad.

And in other random news.  This is Abby Noles.  She's already one (can't believe it) and the most well behaved baby I've ever had dinner with.  She was awesome, no really, she was.  Some day I'm going to have to learn Jaime's secrets on how to produce an all star like Sweet Abby.

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