Labor Day Video

Click Here to watch a sweet video that my sister put together for Nora.

Sugar Bear Glamour Shots

Words tend to escape me these days - maybe a lack of sleep or the fact that she's indescribable.  So here are some photos.  No words.

Nora Pearlie Lynn

BEFORE

AFTER

Life is a little different these days.  My days are spent in 1.5 - 3 hour increments, laundry has tripled and my heart has never felt a love so strong.

Nora Pearlie Lynn was born at 11:22 pm on Valentine's Day.  Named after James and I's Great-Grandmother's, weighing 7lbs 13oz and 20.25" long with a wad of dark brown hair.  Basically, she's perfect.

More photos to come.

Can't Think of Much More - Even More Self-Absorbed.

Two weeks.  Two weeks.  Two weeks.  Two weeks. Two weeks. Two weeks.  Two weeks. Two weeks. Two weeks.  Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks.  Two weeks?  Two weeks?  Two weeks?  Two weeks?  Two weeks. Two weeks. Two weeks. Two weeks. Two weeks.  Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks.  Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks.  Two weeks. Two weeks. Two weeks. Two weeks. Two weeks?  Two weeks. Two weeks. Two weeks?  Two weeks.  Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks.  Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks.  Two weeks. Two weeks. Two weeks!  Two weeks!  Two weeks. Two weeks. Two weeks. Two weeks. Two weeks.  Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. Two weeks. 

Guess Who

Can you guess who this little sleeping chipmunk is?  Not only is this my baby daddy, but a man who is halfway through his certification to becoming a guar-an-teed wine sommelier!  Since September James has been working hard towards this monstrous goal and we found out last night he passed the first part and can apply to start the second and final class next fall! 

Congratulations James!  We are proud of you and can't wait to help you 'study' next fall (especially the tasting sections).